The Ahwahnee, Yosemite Lodge at the Falls and Wawona Hotel offer superb culinary fare. Families can immerse themselves this year in abundant nature, while enjoying Easter Sunday and a variety of culinary fare sure to whet the appetite of even the most discriminating palate. more >
Baseball fans of the Catholic faith will have plenty of meatless menu options on Good Friday at ballparks where Delaware North Companies Sportservice provides concessions and premium dining.
Winter in the High Sierra may carry a chill, but the culinary creations of the country’s hottest chefs will warm The Ahwahnee® hotel’s historic Great Lounge during the 24th annual Yosemite Chefs’ Holidays series. more >
Percy Whatley, the executive chef of The Ahwahnee in Yosemite National Park, will prepare a unique multi-course dinner for distinguished guests and esteemed foundation members at the James Beard House on Saturday, September 6. more >
